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Virtual Cooking with Leslie
April 21, 2022 @ 2:00 pm - 3:30 pm
The monthly Cooking with Leslie virtual cooking class sponsored by FISH OF SANCAP will take place on Thurs., Apr. 21 beginning at 2:00pm via Zoom. Delicious, fresh and light Tomato Pie is the featured main dish, finished with Sweet Scones for dessert.
FISH will provide a list of ingredients necessary for the lesson to registered participants. If there is a need, FISH can assist in purchasing ingredients and deliver on the day of the event. Please indicate if ingredients and delivery are needed with RSVP. Please register no later than Apr. 18, 2022, by contacting the FISH Walk-In-Center, 239-472-4775.
